Valentine's Dinner
February 13 & 14 | 4pm - 10pm
February 13 & 14 | 4pm - 10pm
Join us for a romantic three-course dinner for two
First Course
Maine Lobster Bisque ~or~ Caesar Salad
Second Course
5 oz. Filet topped with green peppercorn sauce and a shrimp skewer served with fingerling potatoes, asparagus and baby carrots
Third Course
Heart-shaped white chocolate cheesecake baked on a chocolate crust topped with raspberry purée
75+tax per couple
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